VALENTIA
Sharbati Atta is a regional variety of high quality atta, derived from the wheat grown in the Sehore and Vidisha regions of Madhya Pradesh. Also known as the M.P wheat, Sharbati atta is sweeter in taste and better in texture. The grains of Sharbati atta are bigger in size and has a golden sheen to it.
Made with utmost care and a clean hygienic environment, Valentia's Organic Sharbati Atta is full of iron, calcium and protein. Besides these nutrients it also contains dietary fibers, sodium and all the other nutrients that are required for your body. A 100g serving of Organic Whole Wheat Flour contains Og trans fat and Omg cholesterol.