THAPASU FOOD
Jattoo variety of Red Rice is cultivated in the higher terraces of Kullu valley. Red rice is full of iron and zinc. It contains 25.9 ppm of zinc and with just a small cup of red rice, you can meet almost 3% of your daily iron intake. Red rice gets its colour from anthocyanin pigments, which are known to have free radical scavenging and antioxidant capacities. This rice has enough fiber to help you meet your daily intake of desired nutrition. Around a quarter cup of red rice has more than two grams of fiber. Use the rice in variety of ways in your diet.