Gluten-free healthy snack, with the power of cashews, makhana and ghee. Very high in Iron, to keep you healthy.
Improves digestion as Jowar contains a high amount of Fibre. Furthermore, Jowar controls blood sugar levels and contains many minerals. For example, Calcium leads to healthy bones and teeth. Jowar is also very high in iron. Iron is very important for the body because it is necessary to build haemoglobin, a protein in the red blood cells. These cells bring oxygen from the lungs to other parts of the body.
Makhanas, or fox nuts, are a very healthy and popular snack. They are low in cholesterol, sodium and fat, which makes them suitable for people suffering from cardiovascular diseases, high blood pressure and obesity. Moreover, they have a very low glycaemic index (GI), which is perfect for diabetics.
On top of these great health benefits, our Jowar Makhana laddoos have been made in Mishri. Mishri is the purest form of sugar. And of course it is completely free from any chemicals.
Best for all ages, especially Fitness conscious for the extra dose of Protein.
Ingredients: Jowar Flour, Makhana, Rice Flour, Udad Dal, Sesame, Dry Dates Powder, Cashew, Cinnamon, Desi Cow Ghee
Nutrition Fact: 100gm of Jowar Makhana Laddu contain 491.3 Calories, 6.13% Protein, 1.01% Mineral, 71.28% Carbohydrates, 20.19% Fat and 1.39% Moisture
How to store: Store at cool and dry place
