Delhi Chef's Table 4

We invite you to join us in enjoying Peking duck one of the most celebrated Mandarin Chinese dishes served with all the accompaniments.

We begin with organic sliced Roast peking duck which you can enjoy rolled into thin pancakes along with finely sliced spring onions and crisp strips of cucumber with a flavoursome homemade hoisin sauce.

Sample crisp home prepared Chinese pickled vegetables like carrots, cucumber, onion, peppers etc as a side dish.

Savour a flavoursome traditional duck and cabbage broth with the meal

Sip on green tea along with your meal as a palate cleanser.

Dessert- Indulge your self with delicious date paste pancakes served with homemade vanilla ice cream

Join Peter S Singh and Neeno Kaur on Sunday the 1st October for an organic lifestyle journey like no other!

Immerse yourself in the tranquil ambience of a spacious old-style family home and garden in Sainik Farms. The antique furniture and artifacts, hailing from our old fort in Punjab, will transport you to a bygone era.

🌿 Our home is surrounded by an aquaponic permaculture greenhouse, where we grow organic vegetables, fruits, and fish.

Breathe in clean, fresh air filtered through the greenhouse, and experience sustainable living amidst the chaos and pollution of Delhi.

🍝 Round it off by Indulging in a Culinary Escape every Sunday to a different country, cuisine -a novel Farm to Table Experience 🍷

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Join us for this urban farm experience finished off with a gourmet organic culinary sojourn on Sunday and savour the flavors of China in the heart of Delhi.

Book now.

Every Sunday, we indulge ourselves in different cuisines. Savour the Experience

Pamper your tastebuds with home cooked gourmet cuisines every Sunday of ingredients sourced from the home farm and from organic suppliers.

# UrbanFarmVisit

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